Rooftop Brunch Menu - Pelham Resort

Brunch Menu

Served Sundays 10:00am – 2:45pm

Raw Bar

*½ DOZEN LOCAL OYSTERS | $21

Maker’s Mark Mig

*½ DOZEN JUMBO POACHED SHRIMP | $23

Classic cocktail sauce, lemon

Soup & Salad

PELHAM HOUSE CLAM CHOWDER | $9 | $12

Local Clam, Crumbled Bacon, Dill

Enhancements

MAPLE BROOK FARMS BURRATA | $24

Braised Mushrooms, Roasted Delicata, Honeycrisp Apple, Arugula, Hot Honey Pomegranate Glaze, Miso-Apple Cider Vinaigrette, Grilled Country Bread

fall harvest SALAD | $17

Arugula and Spinach Mix, Fresh Mint, Radish, Cucumber, Cherry Tomato, Pita Crisp, Red Onion, Spicy Feta Cheese, Sumac-Lemon Vinaigrette

beet & Kabocha SQUASH Salad | $19

Arugula and Spinach Mix, Roasted Beets, Dried Figs, Goat Cheese Crumble,
Roasted Kabocha, Lemon Basil Vinaigrette

Autumn asian chopped salad | 24

Red Cabbage, Carrots, Edamame, Romaine Hearts, Sweet Potato, Subarashi Kudamono Asian Pear, Cashew Crunch, Gochujang-Maple Vinaigrette, Wonton Crisps

Choice of Grilled Spicy Chicken or Tuna Tataki

Small Plates

CHIPOTLE PUMPKIN hummus | $18

Crispy Chickpeas, Hot Honey, Lemon Oil, Assorted Vegetables, Grilled Pita Bread, Toasted Pepitas

Crispy Point Judith calamari | $20

Pickled Peppers, Lemon Aioli, Grilled Lime

Shakshuka for two | $20

Two Eggs Any Style, Feta Cheese, Avocado, Garlic Buttered Pita Bread

Fried tri-colored cauliflower | $19

BBQ spiced, chipotle-lime aioli

Vanilla & mixed berry parfait | $15

Vanilla Yogurt, Seasonal Compote, Honey Granola, Mixed Berries

Handhelds

Choose one side (truffle fries +6)
All sandwiches can be prepared on gluten free bread

The rooftop burger | $25

8 oz Patty, Pelham Potato Bun, Fried Tobacco Onions, House Sauce, Lettuce, Tomato, Pepper Jack Cheese

Add fried egg +2 | add applewood smoked bacon +5
(Ask about our secret burger!)

Breakfast Sandwich | 24

House Sausage, Arugula, Scrambled Egg, Cheddar Cheese, PH Potato Tot, Avocado Aioli, Everything Seasoned Bagel

Vegan burger | $23

Sweet Potato, Carrot and Red Bean Veggie Burger, Potato Roll, Fennel-Apple Slaw, Vegan Charred Onion Aioli

PHR Maine lobster roll | mkt

Toasted Bun, Lemon & Dill Aioli or Warm Buttered

hot honey chicken sandwich | $24

Pelham Potato Bun, Buttermilk Fried Chicken Breast, Hot Honey Glaze, PHR Pickles, Arugula, Deviled Egg Mayo

jumbo lump crab cake sandwich | MKT

Pelham Potato Bun, Autumn Asian Slaw, Bang Bang Sauce

Add Farm Fried Egg +2

Large Plates

Vegan Huevos Rancheros | 22

Tofu Scramble, Vegan Chorizo, Refried Beans, Avocado, Corn Tortilla, Ranchero Sauce, Vegan Sour Cream, Roasted Fingerling Potatoes

*Chili con carne Breakfast Bowl | 24

Pork and Beef Chili, Potatoes, Triple Cheese Blend, Two Eggs Any style, Sour Cream

farmer’s omelette | $18

Tomato, Onion, Sweet Potatoes, Bell Peppers, Brussels Sprouts, Smoked Gouda, Roasted Fingerling Potato, Choice of Toast

cubano eggs “benedict” | $25

Ciabatta, Mojo Roasted Pork Shoulder, Sliced Ham, PHR Pickle, Swiss Cheese, Two Poached Farm Eggs, Roasted Fingerling Potato, Dijon Hollandaise

the benedict | $21

English Muffin, Smoked Applewood Bacon, Two Poached Farm Eggs, Tomato, Spinach, Roasted Fingerling Potato, Traditional Hollandaise

stuffed french toast | $22

Brioche, Apple Bacon Compote, Spicy Candied Bacon, Roasted Pecans, Vanilla Mousse, Compressed Honey Crisps Apples

Corned beef hash skillet | $25

Corned Beef, Onions, Potatoes, Two Farm Eggs Over Easy, Honey Mustard Aioli, Choice of Toast

steak & eggs | $26

Grilled Striploin, Potato, Caramelized Onion, Roasted Red Pepper, Two Eggs Any Style, Chimichurri Hollandaise

the traditional | $17

Two Farm Eggs Any Style, Roasted Fingerling Potato, Griddled Tomato, Applewood Smoked Bacon or Chicken Breakfast Sausage, Choice of Toast

Sides

Items marked * = free of gluten

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked potentially hazardous foods may increase risk of food borne illness.

Automatic 20% gratuity will be added parties of 8 or more.

House fries | $5

*side fall harvest salad | $7

*side Beet & Kabocha salad | $9

Truffle fries, fresh truffle, truffle ketchup | $15

*two farm eggs any style| $4

*applewood smoked bacon | $5

*chicken breakfast sausage | $6

*roasted fingerling potato | $6

toast | $3

Brunch & Lunch Drinks

Signature Cocktails

AUTUMN CRUSH SANGRIA | 18

Choice Of Red Or White Wine, Twenty Boat Boat Spiced Rum, Apple Cider, Sage Simple, Ginger Ale

PEARFECT PEAR | 18

Grey Goose Pear Vodka, Ginger Beer, Lime, Red Wine Floater

THYME & TONIC | 18

Condesa Gin, White Pepper, Cardamom & Thyme Simple, Lemon, Tonic

ISLANDERS RUM REMEDY | 19

Twenty Boat Spiced Rum, Pama Pomegranate Liqueur, Orgeat, Topped with Banana Foam

BLACKBERRY BASIL SMASH | 20

Buffalo Trace Bourbon, Blackberries, Basil, Lemon, Simple, Fee Foam

SPICY RUBY RITA | 19

Los Sundays Jalapeño Tequila, Ancho Reyes Chile Liqueur, Blood Orange & Rosemary Shrub, Lime, Splash of Soda

GOLDEN HARVEST MARGARITA | 18

Mi Campo Blanco Tequila, Triple Sec, Pumpkin Purée, Maple Brown Sugar & Spice Simple, Lemon

THE LATE CHECK OUT | 24

Crafted with PH Private Selection Reposado, a Custom Patrón Barrel, Hand Selected Exclusively for Pelham House Resort, Complemented By Cranberry, Sage, Grand Marnier & Fresh Lime

Classics

Pelham Bloody Mary | 20

Prairie Vodka, House Made Bloody Mary Mix, Classic Garnishes

Upgrades:

+Poached Jumbo Shrimp | 4.50

+Applewood Smoked Bacon | 1.50

+Blue Cheese Olive | 1

Bloody Maria | 20

Los Sundays Jalapeño Tequila, House-Made Bloody Mary Mix, Tajin Salt Rim

Mimosa | 16

Sparkling Cava with Orange Juice

Other Juices:

Cranberry, Ruby Red Grapefruit, Pineapple

Bellini | 16

Sparkling Cava with Peach Purée

Make your own Mimosa Kit | 60

Bottle of Sparkling Cava Served with 3 Juices & Seasonal Fruits (Orange, Pineapple, Cranberry)

Upgrades:

Veuve Clicquot Brut Champagne | 90

Chandon Brut 1.5L | 140

Manmosa | 18

Pint Glass with Ketel One Peach & Orange Blossom Vodka, Orange Juice, Bubbly

WINE

View Our Wine List

Mocktails

cranberry fizz |12

Orgeat, Cranberry, Lime, Ginger beer

CRIMSON GARDEN | 12

Blood Orange & Rosemary Shrub, Lemon, & Soda

ORCHARD SPRITZ | 12

Apple Cider, Cranberry, Maple Brown Sugar Spiced Simple & Gingerale

Non alcoholic brews

heineken 0.0 | $7

Cone head n/a ipa | $7

best day brewing | $6

Kolsch

White

Eroica, Riesling, Columbia Valley, Washington 17 | 64
Riff, Pinot Grigio, Delle Venezie, Veneto, Italy 14 | 52
Villa Sparina, Gavi Di Gavi DOCG, Piedmont, Italy 17 | 64
J. De Villebois, Sauvignon Blanc, Loire Valley, France 15 | 56
The Infamous Goose, Sauvignon Blanc, Marlborough, New Zealand 17 | 64
Domaine De Villargeau, Les Abeilles, “Baby Sancerre”, France 22 | 84
Macrostie, Chardonnay, Sonoma Coast, California 15 | 56
Lumen, Chardonnay, Santa Maria Valley, California 19 | 72
Giesen, N/A Sauvignon Blanc, Marlborough, New Zealand 12 | 44

Reds

Pavette, Pinot Noir, California 15 | 56
Holloran Vineyards, Pinot Noir, Willamette Valley, Oregon 18 | 68
Paitin, Starda Langhe Nebbiolo, Piedmont, Italy 17 | 64
Terrazas, Malbec, Argentina 16 | 60
Château Pey La Tour, Bordeaux, Bordeaux, France 18 | 68
Pessimist By Daou, Red Blend, Paso Robles, California 18 | 68
Pavette, Cabernet Sauvignon, California 15 | 56
Bonanza By Caymus, Cabernet Sauvignon, California 18 | 68

Bubbles & Rose

Perlage, “Canah” Prosecco DOCG, Veneto, Italy 14 | 52
Veuve Clicquot, Brut Champagne, Champagne, France 21 | 80
Veuve Clicquot, Brut Rosé, Champagne, France 21 | 80
Cleto Chiarli “Centenario”, Lambrusco, Emilia-Romagna, Italy 12 | 44
Château D’esclans Whispering Angel, Rosé, Côte De Provence, France 18 | 68

On Draft

Pelham House Resort IPA | $13

Naukabout Beer Co, Mashpee, MA

Love Farms lager | $11

Stellwagon, Marshfield, MA 5%

Handline Kölsch | $10

Devil’s Purse, Dennis, MA 5%

Outermost IPA | $9

Hog Island, Orleans, MA 6.2%

Gripah | $11

Cisco Brewers, Nantucket, MA (5.5%)

Blue Moon Belgian White | $10

Denver, CO 5.4%

Beach Blonde Ale | $9

Cape Cod Beer, Hyannis, MA 4.9%

Guinness | $12

Guinness Brewing, Dublin, IE 4.2%

Rotating Tap | $10

Seasonal Sip | $11

Bottles & Cans

Budweiser | $7
Bud Light | $7
Coors Light | $7
Corona Extra | $9
Miller Lite | $7
Michelob Ultra | $8
Stella Artois | $9

Sandy Neck cider | $9

High Noon seltzers | $11

Pineapple, peach

Children’s Menu

Sun butter & jelly | $8

Choice of Bread, Grape Jelly, Sun Butter, Fries or Side Salad

Pasta with marinara | $8

Add Meatball +$7

Griddled quesadilla | $8

Flour Totilla, Triple Cheese Blend, Fries or Side Salad

Add Chicken +$6

Kids crudite | $5

Hummus & Ranch Dipping Sauce

ph pulled pork mac n’ cheese | $14

cheeseburger | $14

Cheddar Cheese, Lettuce, Tomato, Fries or Side Salad

Children’s fish n’ chip | $14

Cape haddock, Fries or Side Salad

Chicken fingers | $13

Choice of Fries or Side Salad

chicken & rice | $15

Grilled Chicken, Jasmine Rice, Roasted Vegetables

Steak and frites | $15

6 oz striploin, Fries or Side Salad

Dessert

Chocolate chip cookies (2) | $6

Ice cream sundae | $8

Ice cream or sorbet | $6

Brunch

Thick cut brioche French toast | $11

Chocolate mousse, Berries, Maple Syrup

Junior traditional | $10

One Egg Scrambled, Applewood Smoked Bacon, Potatoes, Choice of toast

Junior cheese omelette | $10

One Egg Scrambled, Triple Cheese Blend, Potatoes, Choice of toast

Fruit cup | $6

Yogurt bowl | $10

Vanilla Yogurt, Seasonal Compote, Honey Granola

Only served during brunch hours

Dessert Menu

Pelham espresso brownie | $21

Espresso ice cream, Frangelico Caramel, Toasted Hazelnuts
– To be shared –

Pear Spice Cake | 16

Warm Spice Cake, Bourbon Roasted Pears, Butterscotch Sauce, Pecan Praline Ice Cream

Affogato | 12

Choice of Ice Cream, Espresso, House made Biscotti

* Cranberry Cheesecake Parfait | 16

Molasses Cookie Crust, Candied Orange Marmalade

Toffee Apple Fritters | 16

Rum Raisin Caramel, Apple Butter, Chai Spiced Anglaise, Toffee Crunch

Ice Cream & sorbet | 9

House-Made Rotating Flavors