Pool House Menu
HOURS MENU IS SERVED
Fresh Start
PELHAM HOUSE CLAM CHOWDER $10 | $12
Local Clam, Crumbled Bacon, Dill
*1/2 DOZEN LOCAL OYSTERS | $21
Maker’s Mark Mignonette
AHI TUNA TARTAR | $24
Chili, Ginger, Sesame, Griddled Lime, Avocado, Corn Tostada
*1/2 DOZEN JUMBO POACHED SHRIMP | $23
Classic Cocktail Sauce, Lemon
Small Plates
*CUCUMBER GAZPACHO | $10
Honeydew, Cantaloupe, Cucumber, Mint Oil
MAPLE BROOK FARMS BURRATA |Â $24
Crispy Baguette, Fried Black Beans, Crumbled Chorizo, Pico De Gallo, Pool House Salsa, Avocado
MUSHROOM QUESADILLA | $19
Flour Tortilla, Braised Local Mushroom, Epazote, Sour Cream, Salsa Roja, Flour Tortilla, Blended Cheese
*POOL HOUSE GREENS | $17
Littleleaf Farms Greens, Crispy Bacon, Avocado, Tomato, Cucumber, Balsamic Dressing
LUMPIANG SHANGHAI | $17
Crispy Fried Pork Egg Rolls, Carrot, Onion, Garlic, Ginger, Sweet Chili Basil Sauce
PHR MOZZARELLA STICKS | $16
House Marinara, Shaved Pecorino, Fried Basil
*TOSTONES | $23
(5) Cajun Shrimp, Avocado Relish
*SHRIMP TOSTADA | $24
Citrus Marinated Shrimp, Mango, Cucumber, Tomato, Jalapeño, Cilantro, Avocado, Corn Tostada
SALAD Enhancements
*LOBSTER SALAD | MKT
*SEARED LINE-CAUGHT HADDOCK | $15
*CAJUN SHRIMP | $15
*MARINATED CHICKEN THIGHS | $9
BRAISED VIETNAMESE PORK SHOULDER | $8
Large Plates
Choice of side
14 SEA STREET BURGER | $24
8 Oz Patty, Pelham Potato Bun, PHR Pickles, Truffle Mayo, Cabot Cheddar
Add Applewood Smoked Bacon +5
VEGAN BURGER | $22
Sweet Potato, Carrot And Red Bean Veggie Burger, Potato Roll, Jicama Green Cabbage Slaw, Vegan Curry Aioli
PHR MAINE LOBSTER ROLL | MKT
Toasted Bun, Lemon & Dill Aioli Or Warm Buttered
CHICKEN SHAWARMA PITA | $24
Marinated Chicken Thighs, Chopped Tomato, Red Onion, Cucumber, Feta, Tzatziki, Arugula, Pita
DYNAMITE CAULIFLOWER SANDWICH | $22
Ciabatta, Shredded Cabbage, Red Onions
FRIED CAPE HADDOCK | $29
French Fries, Root Vegetable Slaw, Tartar Sauce, Charred Lemon
MIDNIGHT OUR SCALLOP ROLL | MKT
Brioche Roll, House Tartar, Root Vegetable Slaw
BAHN MI | $23
Vietnamese Braised Pork Shoulder, Pickled Vegetables, Cilantro, Sriracha Mayo, Baguette
SIDES
*HOUSE FRENCH FRIES | 6
*GREENS SALAD | 6
*RUSSIAN KOREAN CARROT SALAD | 6
Bowls
SESAME NOODLE | $29
Cold Sesame Noodles, Spicy Peanut Dressing, Shaved Radish, Korean Carrots, Seaweed Salad, Scallion, Seared Tuna
VIETNAMESE PORK | $25
Jasmine Rice, Braised Pork Shoulder, Pickled Vegetables, Sriracha Aioli, Crushed Peanuts, Cilantro
*CHICKEN SHAWARMA | $26
Jasmine Rice, Marinated Chicken Thigh, Chopped Tomato, Cucumber, Red Onion, Feta, Tzatziki
*SALPICON | $25
Mexican Shredded Beef, Salad Greens, Chipotle, Tomato, Onion, Avocado, Cotija Cheese, Cilantro, Lime Vinaigrette
*VEGAN CAULIFLOWER | $23
Jasmine Rice, Dynamite Cauliflower, Avocado, Red Onion, Summer Slaw
Items marked * = free of gluten
Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked potentially hazardous foods may increase risk of food borne illness.
Automatic 20% gratuity will be added parties of 8 or more.
DINNER DRINKS
Crushables
SPRING TIME SPRITZ | $18
Limoncello, rhubarb liqueur, strawberry, soda, bubbly
PEAR PRESSURE | $16
Grey goose pear, cranberry, ginger beer, lime
COCONUT CURRENT | $16
Rum, coconut, mint, simple, lime, soda
LAVENDER GIN FIZZ | $16
Gin, lavender & honey simple, lemon, soda
CAPE BLUSH | $18
Mi Campo Blanco tequila, st. germain, grapefruit, lime, soda
HOT TROPIC MARGARITA | $18
Los Sundays jalapeño tequila, guava puree, agave, lime
STRAWBERRY RHUBARB PIE | $21
Taffer’s browned butter bourbon, rhubarb, strawberry, bitters
Mocktails
DOCKSIDE NO-JITO | $12
Coconut purée, mint, simple, lime, soda
PEACH TEA | $12
Peach purée, lemon, iced tea
BOG & BREEZE | $12
Cranberry, lime, ginger beer | $12
SUNSET BY THE SOUND | $12
Pineapple, orange juice orgeat, cranberry
Wine Selection
PERLAGE, “CANAH” PROSECCO, DOCG, VENETO, ITALY 14 | 52
VEUVE CLICQUOT, BRUT, CHAMPAGNE, FRANCE 21 | 80
VEUVE CLICQUOT, BRUT ROSÉ, CHAMPAGNE, FRANCE 21 | 80
RIFF, PINOT GRIGIO, DELLE VENEZIE, VENETO, ITALY 14 | 52
FOURNIER, SAUVIGNON BLANC, LOIRE VALLEY, FRANCE 15 | 56
INFAMOUS GOOSE, SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND 17 | 64
PIERRE CLEMENT, “BABY SANCERRE”, LOIRE VALLEY, FR 17 | 64
HERITAGE, CHARDONNAY, CALIFORNIA 15 | 56
EROICA, RIESLING, COLUMBIA VALLEY, WASHINGTON 17 | 64
LANDHAUS MAYER, ROSÉ, NIEDEROSTERREICH, AUSTRIA 15 | 56
CHATEAU D’ESCLANS WHISPERING ANGEL, ROSÉ, COTE DE PROVENCE, FRANCE 18 | 68
PAVETTE, PINOT NOIR, CALIFORNIA 15 | 56
HOLLORAN VINEYARDS, PINOT NOIR, WILLAMETTE VALLEY, OREGON 18 | 68
PAVETTE, CABERNET SAUVIGNON, CALIFORNIA 15 | 56
BONANZA BY CAYMUS, CABERNET SAUVIGNON, CALIFORNIA 18 | 68
TERRAZAS, MALBEC, ARGENTINA 16 | 60
Non alcoholic brews
CONE HEAD N/A IPAÂ |Â $7
BEST DAY BREWINGÂ |Â $6
Electro-Lime, Kolsch
Seltzers & Ciders
SURFSIDE VODKA | $9Â
Green Tea
SUNCRUISER VODKA | $9
Peach Tea
HIGH NOON VODKA SELTZERS | $11Â
Pineapple or Peach
SUNBOY SPIKED COCONUT WATER | $8
TWO CHICKS SPARKLING | $11Â
Elderflower and Pear or Paloma
DOWNEAST CIDER | $8
On Draft
Pelham House Resort IPAÂ |Â $11
Naukabout Beer Co, Mashpee, MA (6.1%)
Love Farms lager | $10
Stellwagon, Marshfield, MA 5%
Handline Kölsch | $9
Devil’s Purse, Dennis, MA 5%
MAGIC RAIN NE IPA | $12
Mighty Squirrel, Waltham, MA 5.8%
Trillium |Â $13
Rotating selection, Boston, MA
Sam Adams |Â $1o
Rotating selection, Boston, MA
Blue Moon Belgian White |Â $10
Denver, CO (5.4%)
sip of sunshine |Â $11
Waitsfield, VT (8%)
Modelo | $8
Mexico 4.5%
coors light |Â $7
Golden, Colorado 4.2%
Cans for Crushing
Budweiser | $7
Bud Light | $7
Corona Extra | $9
Miller Lite | $7
Michelob Ultra | $8
Stella Artois | $9
Sandy Neck cider | $9
High Noon seltzers | $11
Pineapple, peach
Ice Cream Sandwiches | $8
BANANA FUDGE BROWNIE
Banana Ice Cream, Pretzel Fudge Swirl
BLUEBERRY PIE
Oatmeal Cookie, Sweet Cream Ice Cream, Blueberry Compote Swirl
PINA COLADA
Coconut Cookie, Coconut Sorbet, Candied Pineapple